News by Subject Agriculture

News Release 20-May-2020

Should tomatoes go in the fridge?

University of Göttingen
News Release 20-May-2020

'Bee' thankful for the evolution of pollen

University of Missouri-Columbia
News Release 20-May-2020

The future is knocking: Global food production to be transformed using new technology

University of Copenhagen
News Release 19-May-2020

Sustainable palm oil? How environmental protection and poverty reduction can be reconciled

University of Göttingen
News Release 19-May-2020

Research shows that the combined production of fish and vegetables can be profitable

Forschungsverbund Berlin
News Release 19-May-2020

Rapid screening method targets fatty acids in yeast; Key to sustainable bioproducts

University of Illinois at Urbana-Champaign Institute for Sustainability, Energy, and Environment
News Release 19-May-2020

Food system innovation -- and how to get there

Potsdam Institute for Climate Impact Research (PIK)