Fulfilling the world's growing energy needs summons images of oil pipelines, electric wires and truckloads of coal. But Michigan State University research shows a lot of energy moves nearly incognito, embedded in the products, and leaves its environmental footprint home.
When more women are involved in group decisions about land management, the group conserves more - particularly when offered financial incentives to do so, according to a new University of Colorado Boulder study published this week in Nature Climate Change.
Honey bee colonies foraging on land with a strong cover of clover species and alfalfa do more than three times as well than if they are put next to crop fields of sunflowers or canola, according to a study just published in Scientific Reports by an Agricultural Research Service scientist and his colleagues.
A new paper by an international team of researchers argues that decision-makers and fishing organizations must recognize the growing role of recreational fishing and the potential pressures it places on fish stocks.
New or upgraded roads in the Greater Serengeti Ecosystem around Serengeti National Park will not reduce growing pressure on the ecosystem, a study shows.
Food safety regulations increasingly pressure growers to remove hedgerows, ponds and other natural habitats from farms to keep out pathogen-carrying wildlife and livestock. Yet, this could come at the cost of biodiversity. New research published today in the Journal of Applied Ecology encourages the presence of dung beetles and soil bacteria at farms as they naturally suppress E. coli and other harmful pathogens before spreading to humans.
A study into the effectiveness of disinfecting birds' nests, carried out by the University of Kent, has led to a breakthrough in the understanding of biosecuity measures for the endangered echo parakeet in Mauritius. The research team found that annual disinfection of parakeet nest sites prior to the breeding season, intended to reduce the spread of infectious disease in endangered parrot species, didn't have the impact conservationists expected leading to recommendation for a different approach.
A research team led by the Max Planck Institute for Evolutionary Anthropology and the German Centre for Integrative Biodiversity Research investigated whether chimpanzee behavioral diversity is reduced when there is high human impact on their habitats. By comparing sets of chimpanzee behaviors across a large number of social groups exposed to different levels of human disturbance, the scientists found a reduction in behavioral diversity when human impact was high. The results of the study were published this week in the journal Science.
First study to quantify economic trade-offs of shifting from conventional to shade-grown coffee production. Model suggests farmers can optimize coffee profits by converting one to two-thirds of their acreage to shade-grown.
Spending time in nature boosts children's academic achievement and healthy development, concludes a new analysis examining hundreds of studies.