Hypermethylation of JOX1 contributes to the early ripening of ‘Fengzao’. (IMAGE)

Nanjing Agricultural University The Academy of Science

Hypermethylation of JOX1 contributes to the early ripening of ‘Fengzao’.

Caption

Hypermethylation of JOX1 contributes to the early ripening of ‘Fengzao’.

Credit

Horticulture Research

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