Functional characterization of CsAIL6 in transgenic citrus fruits and tomato lines. (IMAGE)

Nanjing Agricultural University The Academy of Science

Functional characterization of CsAIL6 in transgenic citrus fruits and tomato lines.

Caption

Functional characterization of CsAIL6 in transgenic citrus fruits and tomato lines. A) Transient OE and VIGS of CsAIL6 in citrus fruits. EV, empty vector. B, D) Relative expression levels of CsAIL6 in transgenic citrus fruits. C, E) Citric acid contents in citrus fruits. F) Phenotypes of mature tomato fruits of the WT and OE transgenic lines (#3 and #5). G) Analysis of CsAIL6 expression in transgenic and WT tomato fruits by RT-PCR. H) Citric acid contents in transgenic and WT tomato fruits. Asterisks (*) indicate significant differences determined by the t-test (P < 0.05). The error bars indicate the standard deviation of three replicates (±SD). FW, fresh weight. WT, wild-type.

Image link: https://academic.oup.com/view-large/figure/507964337/uhaf002f3.tif?login=false 

Credit

Horticulture Research

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