Salt-tolerant wheat lines maintain ionic balance and higher grain yield under sodic stress. Enhanced potassium retention, reduced sodium accumulation, and increased proline content contribute to improved stress resilience and productivity. (IMAGE)

KeAi Communications Co., Ltd.

Salt-tolerant wheat lines maintain ionic balance and higher grain yield under sodic stress. Enhanced potassium retention, reduced sodium accumulation, and increased proline content contribute to improved stress resilience and productivity.

Caption

Salt-tolerant wheat lines maintain ionic balance and higher grain yield under sodic stress. Enhanced potassium retention, reduced sodium accumulation, and increased proline content contribute to improved stress resilience and productivity.

Credit

Dr. Ram Baran Singh

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License

CC BY-NC-ND

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