An ancient grain unlocks genetic secrets for making bread wheat more resilient (IMAGE)

King Abdullah University of Science & Technology (KAUST)

An ancient grain unlocks genetic secrets for making bread wheat more resilient

Caption

Painting of Triticum monococcum showing the domesticated (left) and wild (right) einkorn wheat spikes. 70x50cm, watercolor on paper.

Credit

© 2023 Robyn Palescandolo for KAUST’s Center for Desert Agriculture.

Usage Restrictions

None. Please credit.

License

Original content

Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.