Purdue University's Marisa Erasmus (IMAGE)
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Marisa Erasmus, associate professor of animal sciences at Purdue University, is a member of the Poultry Extension Collaborative. She is the author of an article about animal food product labeling that appears in the July 2023 issue of the collaborative’s Poultry Press.
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Purdue Agricultural Communications photo/Tom Campbell
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News organizations may use this image in connection with reports about anima-raising claims and food labeling.
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