Simple color-changing sensor quickly identifies poisonous gases
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Updates every hour. Last Updated: 8-Aug-2025 01:11 ET (8-Aug-2025 05:11 GMT/UTC)
Not all poisonous gases have a smell or a color. But a tiny grid of pastel- and candy-colored squares that effectively “sniffs” out hazardous chemicals in the air such as chlorosarin — a highly toxic nerve agent — could help detect them. Researchers report in ACS Sensors that the colorful patterns in their inexpensive and durable paper-based sensor array changed in the presence of poisonous gases, allowing for quick and accurate measurements within minutes.
As a chronic condition, rheumatoid arthritis (RA) can’t be cured, so treatment focuses on managing the disease and controlling its progression. Although current treatments help control RA symptoms in most people, they cannot prevent the onset of RA or painful flare-ups. Now, researchers publishing in ACS Central Science have developed nanoparticles that could slow disease progression and reduce flare severity, based on results from tests with human blood and mice models with RA-like disease.
Water is an essential requirement for life on Earth — it supports everything from cellular processes to ecosystems. Five papers published in ACS journals provide new insights to help protect natural water sources and ensure that more people have access to safe drinking water.
Decades ago, archaeologists discovered a sticky substance in a copper jar in an ancient Greek shrine. And until recently, the identity of the residue was still murky — is it a mixture of fats, oils and beeswax or something else? Researchers publishing in the Journal of the American Chemical Society have reanalyzed samples of the residue using modern analytical techniques and determined that it’s likely the remains of ancient honey — a conclusion previous analyses rejected.
In the middle of summer, garden vegetables like green beans are proliferating, but so are pests that like to chew and suck on them. Now, a study in ACS’ Journal of Agricultural and Food Chemistry suggests growing bush basil near bean plants could offer a cost-effective, natural (and tasty!) alternative to chemical repellants. The fragrant herb not only helped the beans develop their own defenses against spider mites but also attracted the pests’ natural enemies.