New study shows why rainfall remains hard to predict in a warming world
Peer-Reviewed Publication
Updates every hour. Last Updated: 18-Jun-2026 05:16 ET (18-Jun-2026 09:16 GMT/UTC)
A new study led by the University of Oxford and ETH Zurich reveals that a key part of the climate system - the large-scale wind patterns that determine where rain falls – can be underestimated by current climate models, helping explain why forecasts of regional rainfall remain uncertain. Ultimately, this insight could enable more confident projections of future rainfall patterns, supporting better preparation for floods and droughts.
After nearly four decades, the world’s longest-running soil warming experiment is revealing a surprising result: even ‘stable’ carbon in forest soils can break down as temperatures rise, releasing more CO₂ into the atmosphere.
28 April 2026 / Kiel. How much of the essential trace element iron remains available for marine life in the ocean depends critically on the diversity of organic molecules in seawater. This is shown by new research published in Nature Communications by an international team led by Dr Martha Gledhill from the GEOMAR Helmholtz Centre for Ocean Research Kiel. The study demonstrates for the first time that the formation of iron minerals and the distribution of dissolved and particulate iron in the South Pacific can be realistically predicted when the chemical complexity of organic matter is taken into account. These findings provide an important basis for understanding how marine life may respond to a warmer and more acidic future ocean.
Climate extremes are adversely affecting cacao production. A recent study by Hasanuddin University highlights the potential of multistrata shade structures in addressing these challenges. Researchers show how a mix of shade trees—such as coconut, banana, and Gliricidia sepium—can help cacao plants grow better and become more resilient. These trees can improve soil fertility and help cacao plants cope with environmental variability—offering a pathway toward more resilient and sustainable smallholder agriculture.