AI suggests simple food swaps to make meals healthier and cheaper
Peer-Reviewed Publication
Updates every hour. Last Updated: 30-Oct-2026 15:16 ET (30-Oct-2026 19:16 GMT/UTC)
An artificial intelligence framework that suggests just one to three ingredient swaps can make meals meaningfully more nutritious and less expensive, according to a new study published in the open-access journal PLOS Digital Health by Trevor Chan and Ilias Tagkopoulos of the University of California, Davis, USA.
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