MIT researchers developed a lightweight polymer film that is nearly impenetrable to gas molecules, raising the possibility that it could be used as a protective coating to prevent solar cells and other structures from corrosion.

A new study shows, for the first time, that cow cells can naturally become immortal—continuing to divide indefinitely without genetic modification or any abnormal transformation. This overturns long-held assumptions that bovine cells could only be immortalized through gene editing, providing a safe, stable, and scalable source of cells for cultivated beef production. The finding removes one of the biggest technical and regulatory barriers to producing affordable cultivated beef, a potential game-changer for creating sustainable, ethical meat without the environmental toll of traditional livestock farming.