Living near an ocean polluted by microplastics may increase cardiometabolic disease risk
Peer-Reviewed Publication
Updates every hour. Last Updated: 18-Jun-2025 22:10 ET (19-Jun-2025 02:10 GMT/UTC)
A study of microplastics in U.S. coastal waters found that residents of counties adjacent to the most heavily microplastic-polluted waters had significantly higher rates of Type 2 diabetes, coronary artery disease (plaque-clogged blood vessels feeding the heart) and stroke compared to similar counties located near waters with low levels of microplastic pollution.
Nanyang Technological University, Singapore (NTU Singapore) and the World Health Organisation (WHO) are collaborating on a new project to bolster global capabilities in food safety risk assessment, in support of the WHO Global Strategy for Food Safety 2022–2030.
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