How a stress-response gene turns salt tolerance into higher medicinal yield in Salvia miltiorrhiza
Peer-Reviewed Publication
Updates every hour. Last Updated: 21-Oct-2026 21:17 ET (22-Oct-2026 01:17 GMT/UTC)
Salvia miltiorrhiza, a medicinal plant widely used in traditional Chinese medicine, suffers severe yield and quality losses under salt stress—a growing concern as soil salinization expands worldwide.
A new study by the Ineos Oxford Institute for antimicrobial research, University of Oxford, reveals that industrial poultry farming has led to more than 100-fold increase in the movement of Campylobacter, allowing strains that once circulated in wild birds to mix extensively in commercial poultry populations. The study analysed nearly 2,800 bacterial genomes collected from chickens and wild birds in 30 countries and found that the huge global expansion of chicken farming has created ideal conditions for Campylobacter to spread, mix and acquire new traits that help it survive.
A new study in Science Advances by UC Irvine researchers reveals that wildfires follow predictable patterns of destruction and that structural elements such as fences, siding and eaves contribute greatly to the risk of fires spreading.
A first-of-its-kind, 100-meter-resolution risk map developed by the UC Irvine team can aid in land-use planning, fire mitigation investments and community defense.
Funding was provided by the National Science Foundation, the University of California Office of the President and the U.S. Department of Agriculture.