Temporal dynamics of predatory nematodes in Guam reveal effective biological control of Meloidogyne spp.
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Updates every hour. Last Updated: 16-Jun-2026 09:15 ET (16-Jun-2026 13:15 GMT/UTC)
A newly published study from the University of Guam sheds light on a tiny but powerful ally in the soil and how it could help Guam farmers and growers protect their crops naturally. Published on Dec. 11, 2025, in the journal Frontiers in Plant Science, the study was conducted by Dr. Richard R. Singh, an assistant professor of sustainable plant production, and soil chemist Clancy Iyekar of the agInnovation Research Center under UOG Land Grant. The study focuses on nematodes — microscopic roundworms in soil that are poorly documented in Guam — specifically exploring how certain “good” nematodes may help control the harmful ones that damage crops.
Researchers from the Center of Excellence in Marine Biotechnology at Sultan Qaboos University (SQU), in collaboration with Macro Algae Industries, have launched a pilot seaweed farm near the Al Sawadi Islands in Barka to evaluate the commercial feasibility of cultivating native seaweed species in Omani waters.
A new online game allows players to build a farmers market empire as they learn real-world food safety topics. The game is titled “Market, Set, Go!” and is inspired by games like "SimCity" and allows players to build 10 farmers market stands with a variety of products and activities. To grow, vendors must solve food safety challenges. Success provides vendors more resources to expand their stand. The game is one result of a $550,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
North American bird populations are not only declining, but they’re also shrinking faster with each passing year – particularly in regions shaped by intensive agriculture, according to a new study. Centuries of human impacts, including land use change, agricultural intensification, overexploitation, and pollution, have drastically reshaped the natural world, leading to population declines for many wildlife species worldwide. Although these declines are widely recognized, whether these losses are speeding up year over year, as well as the factors driving this potential acceleration, remain poorly understood. Here, François Leroy and colleagues investigate these trends among North American bird populations. Leroy et al. analyzed data from 1,033 migration survey routes in the North American Breeding Bird Survey, examining 261 bird species between 1987 and 2021. Using advanced statistical modeling, the authors estimated population dynamics over time, revealing an average continent-wide decline in bird abundance. According to the findings, the steepest losses were concentrated in the southern and warmer regions of North America, with hotspots of accelerating decline in the Mid-Atlantic, Midwest, and California – areas that closely align with regions of intensive agriculture. Leroy et al. also found that 47% of species studied (122 species) show significant population declines, 63 of which are deteriorating at an accelerated rate. 67 species show declines that outpace population recruitment, suggesting deeper demographic strain.
Media may wish to note an exclusive feature this week from Science’s news department on bird declines in tropical forests, embargoed for Wednesday Feb 25 at noon US ET. Please reach scipak@aaas.org for a PDF of the embargoed story.
Though previous research has shown that bird populations are declining across North America, a new study is the first to show that the pace of loss has picked up speed since the mid-1980s in three regions: the Midwest, California and Mid-Atlantic states. After these hotspots of accelerated bird decline were revealed, researchers looked for factors that could explain the difference in the rates of decline, examining climate measures and human activity-related data. A top predictor of where the accelerated abundance loss occurred became clear, overlapping with locations of agriculture intensity as indicated by the extent of cropland and the use of fertilizer and pesticides.