UK restaurant chains falling short on healthy nutrition targets, study finds
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Updates every hour. Last Updated: 20-May-2026 09:16 ET (20-May-2026 13:16 GMT/UTC)
Only 43% of menu items at the UK’s highest-grossing restaurant chains met all their voluntary targets for sugar, salt, and calorie reduction, as set by the UK Government. These findings are published on May 5th in a study in the open-access journal PLOS Medicine by Alice O’Hagan of the University of Oxford, UK, and colleagues.
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