Researchers from the University of Kansas school of journalism conducted interviews with farmers in Missouri and Kansas about their thoughts on climate change. Even though they are on the front lines of the topic, the farmers reported they avoid discussing it, even with family, regardless of their opinions to avoid arguments, violence and damage to their livelihood. The findings show it is difficult to address the issue for policy or mitigation if those most affected do not want to dicuss, researchers argue.

The Politecnico di Milano, coordinator of the WORLD – Waste Oils RecycLe and Development project, proposes an innovative, circular and sustainable process to turn used vegetable oil into a valuable resource.  The study was published by the British Royal Society of Chemistry in the prestigious international journal RSC Sustainability and was rewarded for its originality by being featured on the cover.

Climate change is not just an environmental issue — it’s a mental health crisis impacting on adolescent wellbeing right now in areas most affected by climate change, according to new research from Trinity College Dublin.

A new paper in Nicotine & Tobacco Research indicates that different nicotine pouches, which have become very popular in recent years, particularly among young people, may influence user preferences very differently. An investigation using rats finds some flavors lead to much more nicotine consumption than others.

The American College of Cardiology (ACC) has issued its first Concise Clinical Guidance (CCG) to create more streamlined and efficient processes to implement best practices in patient care. This CCG focuses on evaluating and managing cardiogenic shock (CS), addressing important questions around clinical decision-making and providing actionable guidance for health care providers.