New study reveals resilient entrepreneurs ride a smoother emotional rollercoaster
Peer-Reviewed Publication
Updates every hour. Last Updated: 25-Apr-2025 17:09 ET (25-Apr-2025 21:09 GMT/UTC)
Entrepreneurship is often described as an emotional rollercoaster, filled with thrilling highs and gut-wrenching lows. But according to new research published in the Strategic Entrepreneurship Journal, resilient entrepreneurs experience far fewer emotional twists and turns than their less resilient peers.
The study, led by Dr. Lauren A. Zettel, Assistant Professor of Entrepreneurship at Central Michigan University’s College of Business Administration, explores how psychological resilience influences the emotional experiences of entrepreneurs facing day-to-day challenges in their ventures.
Access to scientific knowledge is essential for science, as well as for tackling societal challenges. However, the limitation of this access by paywalls comes at a cost to public finances and also, increasingly, to scientific quality. In light of this situation, the authors of a discussion paper published today by the German National Academy of Sciences Leopoldina propose a new funding principle for scientific journals that would make these publications freely available to everyone. Thus, a key aspect is for the funding of journals to follow the same procedure as publicly funded research. This would involve an application process to run a journal as well as regular evaluation. The aim is to guarantee lasting quality, transparency, and scientific relevance while also cutting costs.
3D-printed hydrogel is soft, and sometimes it can be tough. However, could it be hard?
Here, researchers from Zhejiang University report a 3D photo-printable hard/soft switchable hydrogel composite, enabled by the phase transition (liquid/solid transition) of supercooled hydrated salt solution (solvent) within the hydrogel. This work suggests a bright future for the direct use of hard hydrogel as a robust industrial material.
When West Virginia recently banned seven artificial food dyes in products to be sold within their borders, they joined an increasing number of individual U.S. states issuing their own regulations about food manufacturing practices, allowable ingredients, or product labeling. Consequently, food manufacturers must decide how to deal with different requirements in multiple markets. A new study from the University of Illinois Urbana-Champaign examines the various ways manufacturers respond to state regulations and what drives their choices.
Deep sea mining operations are expected to increase the negative impact on environmental indicators by up to 13 per cent, a change categorized as having “great” significance, relative to the “without” DSM scenario, the study published in PLOS One said, notably through increased coastal vulnerability, pollution, and biodiversity loss.