Gut bacteria convert dietary nitrate and iron into protective molecules
Peer-Reviewed Publication
Updates every hour. Last Updated: 24-Oct-2026 15:15 ET (24-Oct-2026 19:15 GMT/UTC)
Researchers at Karolinska Institutet have discovered that gut bacteria can convert dietary nitrate and iron into protective molecules that may reduce the risk of cardiovascular and metabolic diseases. The study, published in Cell, reveals a new way in which the gut microbiota helps protect vital bodily functions.
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