Rye pollen’s cancer-fighting structure revealed for first time
Peer-Reviewed Publication
Updates every hour. Last Updated: 31-May-2026 23:15 ET (1-Jun-2026 03:15 GMT/UTC)
Rye pollen slows tumor growth in animal models of cancer. Chemists determined the 3D structure of the bioactive molecules in rye pollen. With new blueprint, researchers could develop strategies for cancer treatment.
New Orleans, LA, (January 21, 2026) - A research team led by Dr. Rinku Majumder from LSU Health New Orleans has published a groundbreaking study in the prestigious Journal of Clinical Investigation showing how obesity and estrogen-based medications (including hormonal therapies and oral contraceptives) act together to dramatically increase the thrombotic risk in premenopausal women.
A new medical large language model (LLM) achieved over 91 percent accuracy in identifying female participants diagnosed with major depressive disorder after analyzing a short WhatsApp audio recording where participants described their week, according to a study published January 21, 2026 in the open-access journal PLOS Mental Health by Victor H. O. Otani, from Santa Casa de São Paulo School of Medical Sciences and Infinity Doctors Inc., Brazil, and colleagues.
Nitric oxide is a therapeutic gas that researchers at Massachusetts General Hospital, a founding member of the Mass General Brigham healthcare system, helped establish as a life-saving therapy for hundreds of thousands of newborns with congenital heart disease. Nearly 30 years later, investigators from the same laboratory at Mass General Brigham report that high-dose inhaled nitric oxide (iNO) demonstrates potential antimicrobial activity in preclinical models and is safe and feasible in early human studies, supporting further clinical investigation. The findings are published in Science Translational Medicine.
A new membrane technology stemming from the research led by teams from India could change how industries separate chemicals, reducing energy use and improving water recycling. With a nature-inspired design, the ‘POMbranes’ developed by the scientists are built from molecular units with permanent one-nanometre openings. When assembled into thin films, these openings act as fixed gateways, allowing only smaller molecules to pass, enabling highly selective filtration without the need for traditional heat-driven methods, such as evaporation. The membrane’s flexibility, stability, and lower energy demand make it attractive for use in industries such as textiles and pharmaceuticals.
A unique study exploring popular ways to “self‑gift” has found that ordering a takeaway, or takeout, meal is a preferred treat regardless of whether people have had a good or a bad day at work.
Published in the journal Frontiers in Psychology and led by Dr Suzanna Forwood and Dr Annelie Harvey of Anglia Ruskin University (ARU) in the United Kingdom, the research is the first to compare how likely people are to choose a range of food and non-food options for both self-reward and self-consolation.