Molecule that could cause COVID clotting key to new treatments
Peer-Reviewed Publication
Updates every hour. Last Updated: 3-Apr-2026 08:15 ET (3-Apr-2026 12:15 GMT/UTC)
In a surprising discovery, a ‘sticky molecule’ that occurs naturally in our blood vessels could be both a culprit behind blood clots and organ failure during COVID and long COVID and the key to new treatments to counter COVID-related viruses.
A transformative approach to clean hydrogen production is set to take center stage in an upcoming international webinar that bridges molecular innovation with industrial-scale decarbonization.
A new Texas A&M AgriLife Research study shows consumers are willing to pay more for flavorful, vividly colored tomatoes regardless of origin– evidence that sensory traits, not just a “local” label, drive what people value most in fresh produce.
Published in Agribusiness, the peer-reviewed study was led by Samuel Zapata, Ph.D., an associate professor in Texas A&M College of Agriculture and Life Sciences Department of Agricultural Economics, based at the Texas A&M University Higher Education Center at McAllen.